HUBUNGAN POLA KONSUMSI DAN TINGKAT KECUKUPAN SERAT DENGAN KADAR KOLESTEROL TOTAL PASIEN POLIKLINIK JANTUNG

Penulis

  • Reni Purnama indah lestari Esa Unggul
  • Harna a Esa Unggul
  • Anugrah Novianti Esa Unggul

Abstrak

High cholesterol levels constitute 56% of the factors that contribute greatly to the cause of CHD. Coronary heart disease (CHD) is a disease of the heart and blood vessels caused by narrowing of the coronary arteries. The purpose of this study to analyze the relationship of sports habits, circumference waist hip ratio, consumption pattern, level of fiber adequacy, and smoking habits with total cholesterol levels heart policlinic patients RSUD Banten.This type of research uses a cross sectional design, with a sample of 96 respondents namely heart policlinic patients. Analysis of the data used in this study is the Chi-square test. The Results show Respondents with normal nutritional status were 66.70%, respondents who consumed cholesterol-lowering drugs were 55.2%, respondents with normal cholesterol levels were 53.10%, Respondents with good consumption patterns were 68.75%. Respondents with enough fiber intake were 47.90%. There was a relationship between consumption pattern and fiber adequacy level, to total cholesterol levels (p <0.05). This study concluded that the consumption pattern, and level of fiber adequacy, affect total cholesterol levels.

Keyword: Consumption Pattern, Level Of Fiber Adequacy, Total Cholesterol Levels.

Unduhan

Data unduhan belum tersedia.

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Diterbitkan

2020-05-15